Description
Originating at Hugo Woolley’s award winning bed and breakfast-hotel, where Hugo started to put together parcels of mueslis and granolas for guests to enjoy at home, his cereals proved such a success that Hugo’s Breakfast was born to supply quality cereals to consumers throughout the country and they are now made in our 5 star rated purpose built cereal kitchen in deepest Cornwall.
Hugo’s Cornish Granola , is made with taste and quality as a priority. Along with oats, (a super-food in their own right), we also add seeds and dried fruit (natural sweeteners) for energy and flavour. This is then coated in honey, Grade A maple syrup and golden syrup and very slowly roasted to perfection before finishing with the zest of orange. It has a lasting crunch and is perfect to sprinkle on yoghurt and fruit; mixed into a fruit compote; or on its own with a dash of milk for that extra special start to the day.