In 2016, Lisa and Andrew Newsham embarked on the holiday of a life time touring around New Zealand in a camper van called Freda. Little did they know that it would literally be a life changing trip.
They found artisan nut butters that were not full of sugar and palm oil. This sowed the seed of an idea to produce their own, but rather than it being plain peanut, they decided to incorporate interesting flavours from around the globe.
After a year of trial and error, Freda’s was launched in 2017 with 5 tasty flavours. And from the early days of making Freda’s in the kitchen at home, it is still made by Lisa and Andrew but now in the spacious surrounds of the Duchy college in East Cornwall. Now to be found in independent stores across Cornwall and South Devon( plus a few further afield) Freda’s has gone from strength to strength winning coveted awards from Taste of the West and Guild of Fine Food.
Delicious stirred into your porridge or simply tuck in with a spoon!
Peanuts 83%, Organic Toasted Coconut 6.5%, Organic Agave Nectar, Organic Sunflower Oil, Organic Coconut Oil 2.6%, Cornish Sea Salt.